I finished my bean project last night.
Here are the fruits of my labors - 15 jars dilly beans.
One jar had the bottom fall out of it in the boiling water bath. It must have been fractured to start with. And, I bought a new tool - a jar lifter. Why have I not had one of these before? It was only $4 and made the job so much easier (and safer!).
One jar had the bottom fall out of it in the boiling water bath. It must have been fractured to start with. And, I bought a new tool - a jar lifter. Why have I not had one of these before? It was only $4 and made the job so much easier (and safer!). I have to admit, I don't have the endurance I used to have for standing in the kitchen for hours at a time. I must bite off smaller pieces!
I do love to make the dilly beans, because my family all enjoys them. They are just a savory treat, to have once in a while; next to the olives on the buffet table for the holidays. Or with cheese and crackers when dinner is running late.
Now that I still have beans to be cooked and eaten or frozen, what would you do with them?
Tomorrow Tori is coming over and we are going to try making a jumbo cupcake! This should be interesting!
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